Drumstick (Sahjan)

Fresh and tender drumsticks perfect for curries, sambhar, and traditional Indian dishes.

Drumstick, also known as Sahjan or Moringa, is a highly nutritious vegetable widely used in Indian cooking. These long green pods are known for their unique flavor and are commonly used in dishes such as sambhar, curries, soups, and traditional vegetable preparations.

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Drumsticks are rich in essential nutrients including vitamins A, C, and B-complex, calcium, iron, and antioxidants that support immunity, digestion, and overall health. The soft inner pulp and seeds absorb spices well, making drumsticks a flavorful addition to many dishes.